Vegan Hot Chocolate Recipe

(Vegan)

Ready in 5 minutes

Serving Size 1 cup

# of Servings 1

128 calories per serving

Ingredients

• 1 cup unsweetened almond milk

• 2 tablespoons unsweetened 100% cocoa powder

• 1 tablespoon maple syrup

• ½ teaspoon vanilla extract

• a pinch of sea salt

Preparation

1. Add the milk, cocoa powder, maple syrup, vanilla, and sea salt to a small saucepan.

2. Whisk frequently over high heat for 3 minutes or until heated all the way through.

3. Serve immediately.